Monday, October 19, 2009

She has RE-DEFINED being cool. Sapna Bhavnani and ifoodee.com on a rocky ride. YUMMM

Freaky, different, on your face frank. You name it, she is. Sapna Bhavnani is now a name in the Entertainment Industry. Her styles and ideas are fresh and always bring up the edgier side in her work. Bollywood swears by her ultra-modern manes. All those who love knowing cooler people, Sapna is here to talk.

1. Being called FREAKY ! Proud of it ?

Not really…cuz I am not Freaky !

2. Hairstyling? Dream or you just feel pity seeing ugly hair and its like a Social cum commercial gesture?

Passion. Pity is for losers and yes we do seem to have a ton of them around but i couldn’t be bothered.

3. Coming to food. Your all time favorite cuisine and why?

Indian Chinese. Indians have a great way of adding their own flavor to any cuisine. The other day i had Tandoori Tuna Sushi ..ha haha. The japs (Japanese) will die.

4. Do you cook? If yes, whats your specialty ?

Yes i cook. my specialty is ideas.

5. Home cooked food RULES? Or its a mental block ?

Home cooked food totally rules.

6. Tell us something about MAD O WOT, what made you come up with such a name?

Its something everyone says once a day atleast, especially if you live in Bandra.

7. One Hollywood Star and One Bollywood Star whose hair you think you could keep experimenting new styles on.

Bipasha Basu period.

8. Your take on you writing for a Newspaper and acting in Bollywood.

Why does my take on myself matter?

9. Your fab places to dine for the following cuisines.

a. Chinese – Tiffin

b. Italian – Mia Cucina

c. Indian – Khaane Khaas

d. Chaats – Punjab Sweet House

e. Sea food – Jai Hind

f. Japanese - Japan

g. Rolls and Wraps – Pal’s Fish Corner

h. Coffee & Sandwiches – Cafe Coffee Day

i. Kebabs – Bade Miyan

j. Ice Creams and Desserts – Natural’s

10. Best Party places around the world.

My apartment

11. Could you share a recipe with us of your favorite food?

Saute garlic in olive oil for 3 mins. Put one bunch of spinach, cook for three minutes. Serve with lemon on top.

12. Some cool tips for our foodees.

Tip your hairdresser

Gyaan hatke tha na ?  Told ya… Its Sapna and she does ROCK. So, this short interview is gonna end on a much shorter conclusion NOTE.

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Happy Eating.

Cheers !



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